-
@tayari My favorite foods growing up were potato gnocchi and semolina gnocchi. come to find out as an adult that both as "end of the month cuisine" (in argentina, restaurants offer this as special of the day the last few business days of every month) because they require no freshPermalink On twitter.com
❤️ 5 Favorites Mood +3 🙂
-
@tayari ingredients except eggs (which can be easily had for almost free in italy and argentina in any working-class or semi-rural neighborhood). foodrepublic.com/recipes/the-story-behind-gnocchi-day-in-argentina/On twitter.com